The Future 50
The Egg & I Restaurants


The Egg & I Breakfast & Lunch is a full-service family-style restaurant chain specializing in fresh breakfast and lunch fare. The chain offers a traditional assortment of specialty omelets, skillets, waffles and French toast along with a variety of sandwiches, salads and soups served up in a polished-casual environment. Rayno and Patty Seaser opened the first Egg & I in 1987 in Ft. Collins, Colorado. In late 2005, a holdings company formed by Bill Baumhauer and Don Lamb purchased the chain from the Seasers.
City: Lone Tree
State: CO
Sales: $50 million
Sales Percentage Change: 19.0
Units Open: 50
Units Open Percent Change: 19.0
Unit Volume: $1 million
Unit Volume Percentage Change: 0.0





